hot beverages recipes & cocktail drinks recipes

20 dag cooking chocolate
8 dl milk

I will start with non alcoholic mixed drinks. Break some chocolate into 2 dl milk and warm up, mixing all the time until chocolate melt. Then add the rest of milk continualy mixing. When come to a boil remove from the cooking stove and left for a few minutes. After few minutes warm up again continualy mixing until come to a boil. Spill beverage from chocolate into warm cups.

3 dl cream
2,5 dl milk
15 dag powdered chocolate
vanilla sugar
cinnamon

This chocolate drink is simple but very nice. On steam warm up chocolate with 2 dl cream. When starts to be soft mix in the milk and don’t stop to mix, warm up until come to a boil. Strain and spill in cups. Vanilla add to the rest of cream, whip and put on top of chocolate drink. Sprinkle with cinnamon.

30 dag almond
5 dag powdered sugar
3/16 l cream

In hot water drop almonds and leave to swell up (it should be easier to pill them later). After that left almonds to dry. When almonds get dried mix them with sugar and crush to powder. After that spill in 3/16 liter hot water and cream. Mix well and strain. Serve warm beverage.

4 eggs
3 spoons brown sugar
1 l milk
0,4 dl rum
0,8 dl whiskey
nutmeg

Mix with blender eggs with sugar for a while ’till you get bubbly light yellow mixture. Slowly mix in hot milk. Than add whiskey and rum and mix a little. Spill in warm glass. On top grate a small quantity of nutmeg. One thing you need to do is to enjoy in this alcoholic drink.

¾ l whole milk
4 spoons brown sugar
½ spoons cinnamon in powder
4 pieces cinnamon quill
1,5 dl Irish whiskey
4 spoons cream

Mix milk with sugar and cinnamon in powder while it’s warming. When the sugar melt add cream and whiskey. Keep on warming and mixing to get bubbly beverage. Spill into warm glasses, in every glass stick piece of cinnamon quill, serve and enjoy in this alcoholic drink

2 cups applejack
3 spoons brown sugar
4 cloves
piece of cinnamon quill
3 spoons cold butter
¾ cup bourbon
2,5 spoons fresh lemon juice
nutmeg

For 15 minutes cook one piece of cinnamon quill with half cup of water. Add 2 spoons of butter and warm until all ingredients are melted. Remove from cooking stove and add whiskey and lemon juice. Spill in 4 glasses and in every glass add ¼ of remained butter. On top grate a small quantity of nutmeg. This alcoholic drink recipe may seem weird but you should try it.

Piece of cinnamon quill
1 star like anise
5 dag brown sugar
1 vanilla pod
3 dl whole milk
2 spoons bitter cocoa + for sprinkling
15 dag powdered chocolate
2 dl cream for cooking
1 spoon powdered sugar

Let’s go back to cocoa non alcoholic recipes. Put on to cook 2 dl water with cinnamon, anise, brown sugar and vanilla cutted along the longer side. When come to a boil cover with a cover and remove from cooking stove. Leave it for 20 minutes. After 20 minutes strain and put on to cook with milk, when come to a boil add cocoa and chocolate. Mix and warm up until all ingredients melts. Mix in cream and powdered sugar. Mix all the time until come to a boil. Spill into glass. Sprinkle with cocoa.

2 dag sugar
2 vanilla sugars
2 eggs
2 lemons
5 dl strong Indian tea 2,5 dl cream
0,4 dl wine brandy
0,4 dl egg liqueur
1 spoon powdered sugar

One more alcoholic mixed drink recipe. Beat on steam yellow of an eggs, lemon juice, vanilla and regular sugar until you get heavily mixture. Mix in tea, cream, wine brandy and liqueur. Beat up white of eggs with vanilla sugar, and then mix into drink.

This French beverage can be alcoholic or non alcoholic drink. Mix 2 big or 3 little yellow of eggs with 5 dag powdered sugar to get bubbly light yellow mixture. Milk should be cooked with vanilla or cinnamon (5 dl), and then mixed with mixture that we got earlier. Serve it when hot and you can add liqueur or wine brandy.

2 yellow of eggs
2 dag sugar in powder
1 dl cream

Well mix yellow of an eggs with sugar. Mix in cream then beat on stem to get heavy mixed drink. It’s ready to serve.